About us

The new management team is headed by General Manager Walter White, who has numerous years of experience in the restaurant business. Walter has committed to maintaining Nakama’s over 17 years of award-winning Sushi and Hibachi menus & creating a high-end dining experience for guests. The newly remodeled restaurant is open for dine-in seating 7 days a week for lunch & dinner. Dining at Nakama South Side offers Take-Out and Delivery. We offer valet service Friday & Saturday during our dinner hours. For reservations, please visit Opentable.com.